We went on a Saturday night when it was busy so we had a wait, but once we sat down the server was awesome and the pizzas came out really fast. We got 3 gluten free crust pizzas and this was one of the best gluten free crusts we ever had! Great flavor and not dry at all. Would definitely go back and recommend.

Had the 3 cheese bread which is a delicious pizza crust type bread topped with a cheesy mozzarella blend, herbs, and drizzled with garlic oil. Also included is a very good flavorful marinara sauce that goes perfectly with the bread. Also had a cheese pizza which was very good, but honestly I was kind of filled up by the appetizer. Service was fast & friendly. Many TVs showing at least 5 different channels such as ESPN, ESPN 2, and CBS Sports Network. Open until midnight on Fridays, but the kitchen closes at 11:00pm.

We love Crafters! We do takeout from there on a regular basis and it's always great! Our order has always been ready even a few minutes early which is a plus! We love the Create Your Own New York. . .the sauce is excellent and they have a wide variety of ingredients so we can match many tastes! The wings are incredible as well. . .super meaty and the dry rub is perfect! Oh and the Wedge salad. . .YUM. . .the marinated tomatoes just really make it! Highly recommend!

This is a crowded spot on a Saturday night. Parking is at a premium with many spots marked for carryout or 30 minutes. We were seated at a high top in the bar near the register. This could have been busy and hectic, but the waitstaff traffic was efficient and not disruptive to our conversation or meal. There are huge TVs everywhere. A great place to gather and to watch the game or games. Especially the bar. The noise level is not bad either. You can hear your party just fine. The cauliflower crust pizza was delicious. I accidentally became a convert to this mode of pizza and got hooked. I would have to say this one is one of the best. They have a number of traditional crust styles, and all of them are well done so you can pick your favorite. The toppings and options are fresh and well portioned. The salads are good too. Beer choices are good and you can find some unique options. We will be returning. And probably will opt to eat in rather than carry out.

This place checks off alot of boxes for out preference on restaurants - wings are a staple and we using grab them out somewhere once a week. Crafters has great dry rubbed smoked wings (bone-in.) We tried the hot garlic parm and kentuckaky! While both were great the kentuckyaky was a bit sweet for us, but the hot garlic parm would definitely be ordered again. They do not skimp on sauce/seasonings so know that there is a lot of flavor. This is a great sports bar that has plenty of family dining tables as well. They also have a large bourbon inventory, so if you are into specific bourbons and have a hard time finding it this might have what you are looking for.

We ordered carry-out for dinner tonight and the food was great! There was no wait for pick-up and the pizza still tasted fresh when we got home with it. We're gluten-free, so we got the cauliflower crust and it was so yummy, highly recommend Dr. Jones with pizza butter. The place is a favorite in our family.

Went into Crafters on a busy college football Saturday and it was definitely a good time! Big TVs everywhere with every game on & of course the AMAZING smell of pizza was in the air. What else could a guy ask for? I don't remember the two pizzas we got specifically, but I do remember they were two of their specialty ones! We also got an order of fried ravioli which was also very good! Fun sport to hang out on a gameday! Will definitely be back!

Generally speaking, I don't gravitate toward "bar food" these days, but when I do feel in the mood for it, I want to go somewhere that adds something special to what would otherwise be a somewhat worn-out food genre. I think Crafters achieves that goal of going over and above the call of duty. I had their Zesty Baked Ziti this time, but I usually gravitate toward their pizza, which is always great. Their cauliflower thin-crust options are particularly good; I wasn't able to tell the difference between that and a traditional flour dough crust. Service was truly exceptional during last night's visit. The place was packed, but our server never disappeared, and I never got the impression that she was hopelessly trying to service 20+ tables simultaneously. That's a major pet peeve of mine in the post-Covid world, when restaurant managers sometimes choose to staff thinner than a layer of varnish. And, there were no less than two senior-level managers who dropped by, to ask us how everything was. I like that. The only slightly negative aspect of our visit was the parking situation. The strip mall where Crafters is located is perpetually packed with cars. I'm pretty sure the time zone on my phone changed during my long walk from the car to the restaurant. That's not the restaurant's fault, but it's something you should definitely plan ahead for.

We had not been in awhile but the service and food are still great. I love their Sunday specials and had a beer mimosa for $5 and my husband had a delicious spicy Bloody Mary along with a small bottle of beer for $5. He was quite happy. I ordered my normal personal Jumbo Shroom pizza filled with mushrooms and it was very good. John was our server and did a great job. We sat in the bar area so we were able to catch part of the Colts game. Drinks, pizza and football- what more could you want?

Crafter's Pizza lives up to all the great hype. We went over to check out the Colts game day specials. When you walk through the door, the aroma of baking pizza dough is intoxicating. The bar/dining room is upscale with lots of tables. We sat in the bar. TV monitors were playing various football games. The bar is locally owned. They offer several Sunday drink specials and I selected the $5 Bloody Mary which comes with a beer chaser. (They really know how to treat a girl). My husband had a craft IPA that was on tap that he liked. John was our server and he was attentive, friendly and helped explain various dishes. He checked on us regularly. The bar was hopping but they seemed to have enough staffing to keep people happy. My husband had a small Grandma's Money pizza. The pizza was top with a delicious blend of sausage, roasted tomatoes, mozzarella balls, prosciutto, pomodoro sauce and more. The crust has a great flavor and texture. I had the BT Wedge salad which is an upscale version of the classic salad. The dressing is fresh made with lots of blue cheese. Two wedges of young romaine are covered with dressing, bacon, roasted tomatoes and pickled onions. The salad is filling and delicious. We loved our visit so much that we joined the Club. Club members get emails describing specials. Parking is a bit cramped in the strip mall.